Some of the best Italian comfort foods come from the simplest things in the refrigerator. Two sheets of puff pastry, a few slices of prosciutto cotto, and some creamy cheese are…
This Quick Neapolitan Parigina is my go-to recipe when I need something delicious in a hurry — and the best part is, you don’t have to knead a thing! Traditionally, Parigina…
Escarole pizza is a traditional Neapolitan savory rustic dish. Like casatiello for Easter, so is escarole pizza for Christmas, as an appetizer but also as a main course, served still warm…